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Chili powder is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices. It is used as a spice to add pungency or piquancy and flavor to dishes. In American English, the name is usually spelled "chili".

Turmeric may be the most effective nutritional supplement in existence. Here are the top 10 evidence-based health benefits of turmeric.It has been used in India for thousands of years as a spice and medicinal herb.

Coriander is an annual herb in the family Apiaceae. It is also known as Chinese parsley, and the stems and leaves are usually called cilantro in North America. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking.

Black pepper is a dried mature fruit of the topical perennial climbing plant and is known as the king of spices.

Cumin Powder or ground cumin (also known as Jeera Powder) is made by powdering dry roasted cumin seeds in a grinder. This homemade powder might appear ordinary but it has the magical powers to completely change the taste of a drink or a dish.

Foeniculum vulgare, commonly known as fennel, is a flavorful medicinal plant. ... Aside from its many culinary uses, fennel and its seeds offer a wide array of health benefits and may provide antioxidant, anti-inflammatory, and antibacterial effects. Here are 10 benefits of fennel and fennel seeds, based on science

Mustard is known for its rubefacient properties which can help in relieving any kind of muscle spasm. Consuming a tsp of yellow mustard powder can help in maintaining strong bones, joints and muscles as it is a good source of potassium and calcium.

Amchoor or aamchur, also referred to as mango powder, is a fruity spice powder made from dried unripe green mangoes and is used as a citrusy seasoning. It is produced in India, and is used to flavor foods and add the nutritional benefits of mangoes when the fresh fruit is out of season

Bay Leaf Powder is used in the preparation of several cuisines such as soups, stews, vegetables, meat, biryani and seafood for enhancing the aroma and flavor.

Cloves & Health. Cloves have many health benefits and have been used for many purposes over the years. Some of the most common medicinal uses of cloves include treatment for toothache pain, stress relief and inflammation reduction of arthritis and other inflammation.

Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snackfoods, tea and traditional foods.

The ground cardamon in the store is probably green cardamon, because the powder is often used in recipes for masala chai (tea). Black cardamon has a stronger flavor. It is more smoky (kind of like cinnamon - only kind of)

Star anise is shaped like an eight-pointed star and contains seeds with an aniseed flavour, which comes from the spice's essential oil, anethole. It is one of the five spices in Chinese five-spice powder. Like anise, star anise has carminative, stomachic, stimulant and diuretic properties.

Nutmeg is the shelled, dried seed of the plant Myristica fragrans, and mace is the dried net-like covering of the shell of the seed. Nutmeg and mace are used to make medicine. Nutmeg and mace are used for diarrhea, nausea, stomach spasms and pain, and intestinal gas.

Mace spice is a dried, outer aril, enveloping firmly around the nutmeg kernel. Nutmeg kernel and mace arils indeed are two separate spice products of same

Garlic contains sulfur compounds, enzymes, and a variety of nutrients including vitamins, minerals and fiber -- with some of this bulb's health-promoting components not yet known or realized. One of the most active compounds in garlic is allicin, a potent antioxidant. Onion powder should smell sharp and just a little sweet, like a beautiful whole onion warmed by the sun. You can use onion powder in any recipe that calls for fresh onion. One tablespoon of onion powder is equal to a half cup of chopped fresh onion

This is hand blended with paprika, salt, cumin, coriander, garlic, green cardamon, cayenne, turmeric, anise, nutmeg, ginger, black cardamon, mace, black pepper, star anise, bay leaves, cinnamon, black cumin, and clove.

The spice mix contains ground pepper (white, black, or both), cloves, nutmeg and dried ginger. Some variations of the mix use allspice instead of pepper or cinnamon in place of ginger.

Five Spice Powder is a blend of cinnamon, cloves, fennel, star anise, and Szechwan peppercorns. Some recipes also contain ginger, nutmeg, and licorice.